ingredients

725 ml Canada’s Own™ Butternut Squash Soup

3 garlic cloves

1 jalapeno chili

¼ tsp cayenne

¼ cup brown sugar

1 tbsp vegetable oil

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Spicy Jalapeno Butternut Squash Soup

725 ml Canada’s Own™ Butternut Squash Soup

3 garlic cloves

1 jalapeno chili

¼ tsp cayenne

¼ cup brown sugar

1 tbsp vegetable oil

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directions

On stove top, heat Canada’s Own™ Butternut Squash Soup

Add three minced garlic cloves (pre-cook separately in vegetable oil for one minute before adding)

Add 1 chopped jalapeno chili and 1/4 tsp. cayenne with the garlic

Heat and stir in up to 1/4 cup brown sugar

Serves 4-6 people

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